Creamy Chicken Alfredo Pasta

 

Description:

A restaurant-style creamy pasta made easily at home with tender chicken and rich Alfredo sauce.

Ingredients:

• 200g fettuccine

• 2 chicken breasts (sliced)

• 1 cup cream

• ½ cup parmesan

• 2 garlic cloves

Instructions:

1. Cook pasta according to package.

2. Cook chicken in a pan until golden.

3. Add garlic, cream, and parmesan.

4. Toss pasta in sauce and serve hot.